Bioengineering Hyperbook

Department of Bioengineering


Animal Communication: A Chemical Review

Communication, volatile organic compounds (VOCs), biosynthesis, pheromones, bioluminescence, biochemistry

Adam Khan, Janique Mayrand, Olivia Ouellet, Angela Wang

Chemical Basis of Signal Sensing

Sensing, taste, biochemistry, thermal sensing, olfaction, signal processing

Yaman Al Janaideh, David Bettan, Kaitlyn Cribb, Vanessa Piché

Master of Camouflage: Chemical Deception in Insect and Plant Species

Camouflage, mimicry, biosynthesis, bioluminescence, parasitism, pollination

Christopher Coluni, John Eric Hamilton, Olivia Lopardo, Olivier Morin

Courtship and Mating: The Chemistry of Pheromones and Their Evolutionary Function

Courtship, mating, pheromones, biosynthesis, sensing, agriculture

Liam Fetherstonhaugh, Joseph Grotsky, Chloe Jacquet, Samuel Nidelli

An Overview of Chemical Communications in Interspecies Mutualism Relationships

Mutualism, Predator-Prey, Pheromones, Insects, Chemical Communication, Parasitic/Parasitoid

Dorothy Ma, Beth Cushnie, Anh Ngo, Tanoulu Li

Use of Chemosensors in Foraging Animals

Chemosensors and Chemical Communication, Foraging, Olfaction, Pheromones

Ella Gadoury, Emma Lee, Floriane Baudin, Tian Rui Wang

Taste in Birds

Taste, birds, beaks, sensing, nutrition, receptors

Karina Carlson, Rylee McDonald, Palmyra Mendoza Cabrer, Michael Weldon

The Biochemical Basis for Olfaction

Olfaction and Odorant Molecules, Signal Transduction, Sensory Neurons, Pheromones, Hunting

Curtis Ehlert, Ingi El Shahid, Liv Toft, Mary Wan