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Department of Bioengineering

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Natural Phenomena, Events and Processes in Living Organisms (2021) (2)
- Aging (1)
- Foraging (1)

Adaptative Niche (1)
- Colonial Organisms (Ants, Bees) (1)
Anatomy and Biological Systems (2)
- Immune System (1)
- Sensory System (1)
  - Chemotaxis (1)
  - Communication (1)
  - Gustation (Taste) (1)
  - Olfaction (1)
  - Pheromones (1)
Chemistry (2)
- Chemical Reactions and Processes (0)
  - Redox Reactions (1)
- Feedback Loops (Positive and Negative) (1)
- Metabolism (1)
- Volatile Organic Compounds (VOCs) (1)
Evolutionary Adaptations (2)
- Aging (1)
- Migration and Navigation (1)
- Mutualistic Relationships (1)
  - Parasitism (1)
- Sleep (1)
  - Hibernation (1)
- Social Behavior (2)
- Trophic Network (1)
  - Foraging (1)
Molecular and Cell Biology (2)
- Cell Division and Differentiation (1)
- Gene Expression and Regulation (1)
- Proteins (1)
  - Enzymes and Enzymatic Activity (1)
- Signaling (2)
  - Sensory Receptors (1)
Organisms (2)
- Animals (0)
  - Arthropods (Arachnids, Crustaceans, Insects) (1)
  - Bats (2)
  - Birds (1)
  - Reptilians (1)
- Viruses (1)
Tissue and Regeneration (1)
- Growth and Regrowth Mechanisms (1)
- Tissue Damage and Dysfunction (1)

Phylogenetic Adaptations and Biochemical Mechanisms Contributing to the Unique Lifespan and Ageing of Bats

Age, bats, telomeres, metabolism, longevity, oxidative stress, immune system

Alex Butler, Sophie McLean, Alexandru Toma, Kevin Xu

Chemosensors and Chemical Communication, Foraging, Olfaction, Pheromones

Ella Gadoury, Emma Lee, Floriane Baudin, Tian Rui Wang